COFFEE WITH THE CHAMBER - AT LIMON Y SABOR PERUVIAN SEAFOOD
Date and Time
Friday Nov 30, 2012
9:00 AM - 10:00 AM EST
Friday, November 30th, 2012
9 am to 10 am
Location
3045 Biscayne Blvd.
Miami, FL 33137
Fees/Admission
This event is open to members and prospects please let us know if you can join us.
Website
Contact Information
Wendy Unger (305) 695-6829
Send Email
Description
Join us for coffee, conversation and networking with fellow members and chamber leadership.
Peruvian cuisine; a cuisine that has evolved from a 500-year melting pot of Spanish, African, Japanese and Chinese immigration along with the native Inca culture and has received several worldwide awards for its distinctive taste. Peruvian cuisine is made up of unique cooking methods that use natural acids, spices and red onions on certain dishes and different techniques to cook a large selection of seafood, chicken, meats and pastas in others.
Limon y Sabor offers renowned dishes like Peruvian Ceviche (Raw Fish Marinated in Lemon Juice, Onion and Salt), Lomo Saltado (Sautéed Steak), Papa a la Huancaina (Potatoes in Huancaina Cream), Pescado a lo Macho (Fried Fish with Seafood Sauce), Jalea (Deep Fried Breaded Mixed Seafood with Salsa Creole and Tartar Sauce),Chaufa (Peruvian Style Fried Rice), Causa (Mashed Potatoes)and much more.
Hours of Operation:
Monday through Friday from 10:00am to 10:00pm
Saturday and Sunday from 10:00am to 12:00am
Happy Hour from 4:00pm to 7:00pm with special promotions on selected menu items. Members of the Miami Beach Chamber receive 15% Discount.
Peruvian cuisine; a cuisine that has evolved from a 500-year melting pot of Spanish, African, Japanese and Chinese immigration along with the native Inca culture and has received several worldwide awards for its distinctive taste. Peruvian cuisine is made up of unique cooking methods that use natural acids, spices and red onions on certain dishes and different techniques to cook a large selection of seafood, chicken, meats and pastas in others.
Limon y Sabor offers renowned dishes like Peruvian Ceviche (Raw Fish Marinated in Lemon Juice, Onion and Salt), Lomo Saltado (Sautéed Steak), Papa a la Huancaina (Potatoes in Huancaina Cream), Pescado a lo Macho (Fried Fish with Seafood Sauce), Jalea (Deep Fried Breaded Mixed Seafood with Salsa Creole and Tartar Sauce),Chaufa (Peruvian Style Fried Rice), Causa (Mashed Potatoes)and much more.
Hours of Operation:
Monday through Friday from 10:00am to 10:00pm
Saturday and Sunday from 10:00am to 12:00am
Happy Hour from 4:00pm to 7:00pm with special promotions on selected menu items. Members of the Miami Beach Chamber receive 15% Discount.
