Mother's Day Dinner at North One 10

Description

HAPPY MOTHER?S DAY! DINNER MENU May 11th 2008 FIRST COURSE CHOICE OF PAN SEARED CRAB CAKE APPLE CALABAZA CAKE, MUSTARD AIOLI OR PORCINI TORTELLINI GRILLED SHRIMP AND GRILLED VEGETABLES, CRUMBLED GOAT CHEESE SECOND COURSE FENNEL CURED SALMON CARPACCHIO OVER ROSEMARY FOACCIA AND GREENS OR CHICKEN AND STARS SOUP PULLED ORGANIC CHICKEN, WHOLE WHEAT STARS ENTREE CHOICE OF: GRILLED YELLOWTAIL SNAPPER "FATFREE" PAYAYA BBQ SAUCE, TROPICAL WHEATBERRIES OR GRILLED FILET MIGNON ROASTED GARLIC MASHED, THAI BLACK BEAN SAUCE OR ROASTED BELLE AND EVANS CHICKEN (FOR THE HUSBAND) SAGE GRAVY, RED LENTILS, MAMA?S SAUSAGE STUFFING DESSERT CHOICE OF: BASIL SHORT CAKE SUMMER BERRIES, CABERNET SYRUP OR PEANUT BUTTER ? HAZELNUT WONTONS WHITE CHOCOLATE DIPPING SAUCE OR SORBET SELECTIONS $48.00 PER PERSON Not inclusive of tax and service (A la Carte menu also available)