BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260325T213000Z
DTEND:20260326T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:MBCC: Pillar Member Networker & Dinner at Donatella
DESCRIPTION:The Miami Beach Chamber of Commerce is delighted to invite our Pillar Members to an exclusive evening of connection\, conversation\, and culinary excellence at our Pillar Member Networker & Dinner at Donatella   \n\nJoin us for this members-only experience designed to bring together Miami Beach's top business and civic leaders in a relaxed and intimate setting. Enjoy authentic Italian cuisine\, handcrafted pastas\, and Mediterranean-inspired flavors while strengthening meaningful relationships with fellow Pillar Members who play a vital role in shaping our business community.\n\nSet within the elegant Donatella Boutique Hotel & Restaurant\, this refined dining destination blends timeless Italian charm with a warm and inviting atmosphere\, creating the perfect backdrop for thoughtful conversation and connection. \n\nMenu: \n\nAntipasti \n\nFritto Misto\n\nCrispy mix of shrimp\, calamari with basil and anchovy aioli\n\n \n\nDonatella Salad\n\nBibb lettuce\, white endive with marinated heirloom tomatoes\, roasted pistachio\, shaved Pecorino aged in red wine and pistachio vinaigrette\n\n \n\nPrimi \n\nAmalfi Limoni\n\nFettuccine with 3-month preserved Meyer lemon\, lemon oil and cr me fraiche\n\n \n\nSpaghetti Alla Nerano\n\nZucchini\, sharp provolone del Monaco\, 24-month Parmigiano Reggiano\, garlic E.V.O.O and basil*\n\n \n\nSecondi \n\nSalmon\n\nCoal-seared salmon fillet\, shaved fennel\, fris e\, heirloom tomatoes\, Taggiasche olives\, mint\n\n \n\nNew York Strip\n\nCoal-grilled NY Strip served with herb butter\n\n \n\nDolce\n\nBavarese di Cioccolato\n\nChocolate-almond cake\, dark chocolate mousse\, white chocolate creme anglaise\, wild berry coulis\n\n \n\nDelizia Al Limone\n\nVanilla bean cake\, Meyer lemon mousse
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;">\n<p data-end="411" data-start="198">The Miami Beach Chamber of Commerce is delighted to invite our Pillar Members to an exclusive evening of connection\, conversation\, and culinary excellence at our Pillar Member Networker &amp\; Dinner at Donatella &#127837\;&#10024\;</p>\n\n<p data-end="817" data-start="413">Join us for this members-only experience designed to bring together Miami Beach&rsquo\;s top business and civic leaders in a relaxed and intimate setting. Enjoy authentic Italian cuisine\, handcrafted pastas\, and Mediterranean-inspired flavors while strengthening meaningful relationships with fellow Pillar Members who play a vital role in shaping our business community.</p>\n\n<p data-end="1080" data-start="819">Set within the elegant Donatella Boutique Hotel &amp\; Restaurant\, this refined dining destination blends timeless Italian charm with a warm and inviting atmosphere\, creating the perfect backdrop for thoughtful conversation and connection.&nbsp\;</p>\n\n<p data-end="1131" data-start="985"><strong><u>Menu:&nbsp\;</u><br />\n<span style="font-family:arial\;"><span style="font-size:12px\;">Antipasti&nbsp\;</span></span></strong><br />\n<span style="font-family:arial\;"><span style="font-size:12px\;"><strong>Fritto Misto</strong><br />\nCrispy mix of shrimp\, calamari with basil and anchovy aioli<br />\n&nbsp\;<br />\n<strong>Donatella Salad</strong><br />\nBibb lettuce\, white endive with marinated heirloom tomatoes\, roasted pistachio\, shaved Pecorino aged in red wine and pistachio vinaigrette<br />\n&nbsp\;<br />\n<strong>Primi </strong><br />\nAmalfi Limoni<br />\nFettuccine with 3-month preserved Meyer lemon\, lemon oil and cr&egrave\;me fraiche<br />\n&nbsp\;<br />\n<strong>Spaghetti Alla Nerano</strong><br />\nZucchini\, sharp provolone del Monaco\, 24-month Parmigiano Reggiano\, garlic E.V.O.O and basil*<br />\n&nbsp\;<br />\n<strong>Secondi </strong><br />\n<strong>Salmon</strong><br />\nCoal-seared salmon fillet\, shaved fennel\, fris&eacute\;e\, heirloom tomatoes\, Taggiasche olives\, mint<br />\n&nbsp\;<br />\n<strong>New York Strip</strong><br />\nCoal-grilled NY Strip served with herb butter<br />\n&nbsp\;<br />\n<strong>Dolce</strong><br />\n<strong>Bavarese di Cioccolato</strong><br />\nChocolate-almond cake\, dark chocolate mousse\, white chocolate creme anglaise\, wild berry coulis<br />\n&nbsp\;<br />\n<strong>Delizia Al Limone</strong><br />\nVanilla bean cake\, Meyer lemon mousse</span></span><br />\n&nbsp\;</p>\n</div>\n
LOCATION:1350 Collins Ave\, Miami Beach\, FL 33139
UID:e.166.85237
SEQUENCE:3
DTSTAMP:20260430T042652Z
URL:https://business.miamibeachchamber.com/events/details/mbcc-pillar-member-networker-dinner-at-donatella-85237
END:VEVENT

END:VCALENDAR
